Festive Frosty – Fondant Cake Decorating Kit

Description

Bring some winter fun into your kitchen by creating your own Festive Frosty. We’ll show you how to make this adorable snowman cake step-by-step. You will learn how to cover your cake in fondant and create a sparkling snowy texture all over. We’ll show you how to make his face with a circle cutter and model his carrot nose, and you’ll use pre-made holly bunches to add the finishing details. This cake is easy to decorate and a great holiday activity for beginner and intermediate decorators.

Ability Level: Easy (What are levels?)

Total Time: about 4 hours (Plan your time)

Kit includes contents to decorate one 8-inch round cake.

What’s in the Kit

• Step-by-step directions
• Baking pans (3)
• 8-inch support board
• 12-inch display board
• Sugar puff bag
• Fondant (2)
• Paintbrush
• Piping gel tube
• Paper measuring tape
• Disposable plastic gloves
• Ribbon
• Food color (Black and Orange)
• Sugar glitter
• Circle cutter
• Edible snowflakes
• Holly bunch toppers (2)

Extras You’ll Need

• The cake- We suggest a DOUBLE recipe from scratch or 2 box mixes
• 3-4 cups of icing or 2 tubs of store bought icing
• Rolling pin

Please note: Colors may vary from photos. Some contents may be exchanged for products of similar quality without notice.